Alexander Seleznev's Recipes Cake with bananas and boiled condensed milk

Ingredients:

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For the chocolate dough:
180 g flour
15 g cocoa
0.5 teaspoons of fine sea
salt
60 g sugar
60 g butter, soft
30 g dark chocolate
(melt and cool)
1 egg
For the filling:
2 cans of condensed milk boiled
(400 g)
3 bananas
For the cream:
400 g whipped cream
175 g white chocolate
1 tsp vanilla sugar
0.5 teaspoons of cinnamon.

Recipe:

Sift together flour, cocoa and salt. In a separate pan
beat sugar and butter, add the melted and cooled
chocolate. In a mixture of flour and cocoa to enter the egg, knead a soft dough. To form from the flattened ball, wrap in foil and place in refrigerator for 30 minutes.
Roll out the dough to a thickness of 5 mm. Pinched the dough with a fork in several places. Put 20 minutes in a cool place.
Bake at 200 В° C, 10-12 minutes if the dough will swell, puncture it with a fork.
Cool in the form of 2-3 minutes, then gently pull out
shape and completely cool on a lattice.
In the form of baked chocolate dough to put boiled condensed milk. Cool.
In the condensed milk lay sliced bananas,
top cover with the cream and sprinkle with cinnamon.
Cream
Whipped cream mix with melted white chocolate and vanilla sugar.

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